Food
Starters | Salads | Flatbreads| Burgers | Sandwiches & Entrees |Sides & Desserts
Starters
Chicken Wings 10 | 13
8 or 12 wings tossed in your favorite sauce, served with celery sticks and your choice of blue cheese or ranch dipping sauce. *garlic herb parmesan, buffalo, teriyaki, bbq, sweet thai chili, honey garlic or ghostface*Garlic Herb Edamame | 6.5
Steamed edamame tossed with chopped garlic, sea salt and fresh herbsMediterranean Trio | 11
Hummus, sundried tomato feta cheese spread & tzatziki served with sliced cucumber & toasted pitaSoft Pretzel Rolls | 8.5
Three soft pretzel rolls served with melted cheddar cheese and honey mustardPan Roasted Mussels | 12
Black mussels, fresh garlic, white wine, panko bread crumbs, tomatoes & fresh herbs served with grilled foccacia bread
OMG Chips | 8
House made teak chips topped with blue cheese crumbles and maple bacon drizzled with balsamic reductionQuesadilla | 10
Choice of blackened chicken, steak, pulled pork or veggies served with roasted tomato salsa & sour creamIrish Quesadilla | 11
Corned beef, mashed potatoes and shredded cheese with a side of a house-made Guinness sour cream sauceLoaded Perogies | 11.5
Tossed in our sour cream, chive & sriracha Alfredo sauce with bacon topped with frizzle onionsBruschetta | 9
Garlic focaccia bread served with tomato bruschetta drizzled with balsamic reduction
Fresh-Fried Mozzarella Rounds | 9.5
Panko-crusted fresh mozzarella quick fried, served with marinara sauceStarters | Salads | Flatbreads| Burgers | Sandwiches & Entrees |Sides & Desserts
Salads
Spicy Veronica | 13
Ghost pepper cheese, pickled jalapeños, sriracha mayo, crispy potato strings, tomato and spring mix served on a toasted brioche bunDirty Bird | 13
All white meat Turkey patty, provolone cheese, fire roasted salsa, guacamole, chipolte mayo, potato strings, bibb lettuce on a brioche bunHarry Carry | 12.75
Tangy BBQ sauce, sharp cheddar cheese, topped with onion frizzle on a pretzel bunThe Waffle Burger | 13.5
Melted American cheese, over medium egg, apple smoked bacon, in between two home made waffles.The Pig | 13.5
Smoked ham, bacon & pulled pork topped with white cheddar cheese, onion jam & herb mayo served on pretzel bunEngine Oil | 12.5
Sautéed peppers & onions, imperial stout glaze, over easy egg, Swiss cheese & crispy potato strings served on pretzel bunGlazed Donut | 13
Warm glazed donuts, American cheese & crispy smoked baconDrunken Monk | 13.5
Angry Orchard onion jam, roasted cherry tomatoes, smoked bacon, herb mayo, provolone cheese & Teak chips topped with melted white cheddar cheese served on pretzel bunOMG Burger | 13
Blackened patty topped with melted bleu cheese crumbles, Teak chips, Balsamic Reduction, and Bibb lettuce on a pretzel bun.Plain Jane | 12
American cheese, bibb lettuce, tomato on toasted brioche bun…pure simplicityBolder Betty | 13
Provolone cheese, smoked bacon mayo, tomato, avocado slaw & crispy tortilla strips drizzled with guava bbq served on brioche bunThe Fundamental | 13
Provolone cheese, bibb lettuce, tomato, onion ring & bistro sauce served on toasted brioche bunImperial Trooper | 13
Mozzarella cheese, tomato, spring mix drizzled with sour cream-chive sauce & imperial stout glaze served on toasted brioche bunKobe Burger | 15.75
Half pound certified Wagyu beef burger topped with sautéed onions and mushrooms topped with melted Swiss cheese served on toasted brioche bun with herb mayo and spring mixThe Brazilian | 13
Ham, over medium egg, potato strings, provolone cheese, bibb lettuce, tomato and ranch dressing on a brioche bunWholey HELL!!! | 13
Fresh cut jalapenos, ghost peper cheese, Teaks secret spicy sauce, corn tortilla chips, bib lettuce on a pretzel bun.Morning Teak Wood | 12.5
Provolone cheese, fresh spinach, Teak-daise (hollandaise with creme fraiche), over medium egg, bacon on toasted Brioche bunCronie Burger | 13.5
“French doughnut” tossed with cinnamon-sugar served with a half pound Angus burger topped with maple-pepper bacon, smoked Gouda cheese and an over med egg…a must try!Mike Bison | 16
8oz of 100% pure bison meat, remoulade aioli, smoked gouda, sautéed mushrooms, bibb lettuce on a brioche bun (Chef recommends medium rare to medium temperature)Jake Knife | 13.5
8oz of beef, Jack Daniels Hollandaise sauce, tomato, smoked bacon, scallop potato, white cheddar cheese on a brioche bunWicked Waffle | 13.5
Fried chicken, cinnamon sugar jalapeño spread, ghost pepper cheese, bacon, in between two pearl infused sugar wafflesHawaii 5.0 | 13.5
8oz of beed, American cheese, julienned spam tossed with teriyaki sauce, pineapple slice, mango salsa and bibb lettuce on a brioche bunTap Takeover | 13
8oz of beef, smoked gouda, Teak chips, Guinness Imperial stout glaze, jalapeño pear chutney, chipotle aioli and bibb lettuce on a pretzel bunCaprese Salad | 12
Fresh tomatoes & mozzarella topped with basil pesto and balsamic glazeGrilled Romaine & Salmon | 14
Grilled baby romaine heart topped with roasted cherry tomatoes, corn & feta cheese finished with a citrus glazed salmon fillet served with mango cilantro vinaigretteThe Greek | 13.5
Mixed greens, kalamata olives, cucumbers, tomatoes, feta cheese, hummus & grilled chicken breast served with toasted pita & Greek dressingAlmond Crusted Mahi | 13.5
Baby greens, roasted cherry tomatoes, chopped maple bacon & diced cucumbers topped with almond crusted mahi fillet & crumbled feta cheese served with honey citrus dressing on the sideBruschetta Wedge | 11
Romaine heart topped with smoked bacon, blue cheese crumbles, dried cranberries, bruschetta style tomatoes & drizzled with balsamic glaze served with blue cheese dressing on the sideSpring Salad | 13
Chicken breast, arcadian mixed greens, feta cheese, cucumber, tomato, cranberry slices, pear slices and walnuts with a raspberry vinaigrette
Starters | Salads | Flatbreads| Burgers | Sandwiches & Entrees |Sides & Desserts
Flatbreads
BBQ Chicken Flat | 11.5
Sweet BBQ, mozzarella, smoked gouda, red onion, chopped chicken breast, topped with fresh cilantroMcTeak Burger Flat | 11.5
Ground beef, ketchup, mustard, diced onions, pickles, shredded cheese blend topped with American cheesePhilly Steak Flat | 11.5
Shaved aged rib eye, white American cheese sauce, caramelized onions, roasted mushrooms, green peppersBuffalo Chicken Flat | 12
Diced crispy chicken tossed in medium buffalo sauce, basil marinara, melted blue cheese crumbles & shredded mozzarellaPesto Chicken Flat | 11
Grilled chicken breast, pesto, mozzarella cheese, diced tomatoes & smoked baconCheese – Pepperoni Flat | 11
Baby greens, roasted cherry tomatoes, chopped maple bacon & diced cucumbers topped with almond crusted mahi fillet & crumbled feta cheese served with honey citrus dressing on the sideFirecracker Flat | 12
Chopped shrimp tossed in our firecracker sauce, tomato, mozzarella cheese, smoked bacon and green scallionsPeary Mason Flat | 11.5
Sliced pear, spinach, feta cheese, mozzarella cheese and balsamic glazeStarters | Salads | Flatbreads| Burgers | Sandwiches & Entrees | Sides & Desserts
Burgers
All burgers are made with half pound Angus beef…includes choice of side *upgrade to sidewinders for $1 or chili cheese fries for $2*Teak Challenge | 45
2 full pounds of ground beef, 9 slices of American Cheese, 9 slices of Swiss cheese, 9 slices of Provolone cheese, 24 slices of smoked bacon, 2 fried mozzarella rounds, 4 beer battered onion rings, tomatoes, lettuce, Teaks’ award winning bean-less chili, Cheddar cheese sauce & sliced jalapenos.Rules:
Dine in Only.
You have 45 minutes to complete the Teak Challenge and it comes with a side!
You are not allowed to have help from another individual or leave the table once you have begun the challenge.
This is no small feat and only for the bravest of souls… Try if you dare!!!
Underground Burger Menu
Password to unlock this secret menu updated monthly through our facebook page.
Starters | Salads | Flatbreads| Burgers | Sandwiches & Entrees | Sides & Desserts
Sandwiches
This Little Piggy went to Hawaii | 13
Pulled pork, coleslaw, grilled pineapple, guava BBQ and a beer battered onion ring on a brioche bunGone Fishing! | 14
Blackened mahi, mango salsa, garlic cilantro aioli, tomato and spring mix on a brioche bunKiller Bee | 13.5
Grilled chicken breast glazed with stinging honey garlic sauce, chipotle aioli, ghost pepper cheese, banana peppers, tomato and spring mix on a brioche bunRachel | 12.5
Sliced turkey breast, swiss cheese, sauerkraut and thousand island dressing on a toasted marble rye breadB. L. Teak | 13
2 over-medium eggs, cheddar cheese, Sriracha aioli, red onions, avocado slaw, bacon and lettuce on a toasted baguetteGhostface Wrapper | 13
Grilled chicken tossed in Teak’s secret spicy sauce, ghost pepper cheese, Sriracha aioli, tortilla strips, fresh jalapeño, lettuce and wrapped in a jalapeño flour tortillaRueben | 12.5
Angus corned beef, Swiss cheese, sauerkraut & 1000 island dressing on toasted marble rye breadChicken Salad Sandwich | 13
Toasted brioche bun, herb mayo, beefsteak tomato & spring mix topped with our signature chicken salad tossed with candied walnuts, dried cranberries & chopped pearEntrees
Mac N Skillet | 10
Penne pasta baked with American cheese, smoked gouda, chopped bacon topped with panko crust drizzled with our signature spicy ghostface sauce | Add grilled chicken for $4Starters | Salads | Flatbreads| Burgers | Sandwiches & Entrees |Sides & Desserts
Sides
Garlic Mashed Potatoes | 4
Coleslaw | 4
Plain Fries | 4
Garlic Bistro Fries | 4
Teak’s Potato Chips | 4
Sweet Potato Tots | 4
Beer Battered Onion Rings | 4
House or Caesar Salad | 4
Scallop Potatoes | 4
Cheese Fries | 5
Sidewinders | 5
Garlic Bistro Sidewinders | 5
OMG chips | 6
Chili Cheese Fries | 6
Dessert
Chocolate Brownie Overload | 7
The Ultimate Cronie | 6.5
Beverages
Pepsi Products
Fruit Juices
Lemonade
Fresh Brewed Iced Tea
Bottled Water